Perfect for a potluck, this cold rice salad recreates the taste of your favorite sushi restaurant rice—no rolling required!
For more color and crisp texture, add 1/4 cup sliced celery and 1/4 cup diced red bell pepper to the salad.
Add cooked shrimp to turn this salad into a main-dish salad.
Garnish with additional green onion slices.
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