Beer-Cheese Triangles

Treat your guests to these triangle shaped appetizers that are made with Original Bisquick® mix, beer and cheese - ready in 35 minutes.

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Prep Time 25 min
Total Time 35 min
Servings 80

Ingredients

2: cups Original Bisquick® mix

1/2: cup shredded Cheddar cheese (2 oz)

1/2: cup beer or apple juice

2: tablespoons butter or margarine, melted

1/4: cup sesame seed

: Bean dip, if desired

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Directions

1 Heat oven to 450°F. Spray large cookie sheets with cooking spray. In medium bowl, stir Bisquick mix, cheese and beer until soft dough forms; beat vigorously 20 strokes.
2 On surface sprinkled with Bisquick mix, roll dough in Bisquick mix to coat. Shape into a ball; knead 5 times. Press or roll dough into 16x10-inch rectangle.
3 Cut rectangle into 2-inch squares (do not separate); cut squares diagonally in half. Spread melted butter over dough; sprinkle with sesame seed. Separate triangles; place on cookie sheets.
4 Bake 8 to 10 minutes or until golden brown. Serve with dip.