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Reviews & Comments

Beer-Braised Pork Chops
full spoonfull spoonfull spoonfull spoonhalf spoon (3 Ratings)

3 Ratings

5 spoons 33%
4 spoons 67%
3 spoons
2 spoons
1 spoons
Andi, former Betty Crocker Kitchens editor serves up moist and tender pork chops with a rich beer gravy.
Prep: 25 MinTotal: 1 Hr 15 Min
1 - 2 of 2 Reviews
Posted 3/20/2013 9:35:28 AM REPORT ABUSE smosby said:
Rating:
These were great and really easy! I used a chocolate stout. Definitely would make these again.
This reply was: Helpful  Inspiring
Posted 6/26/2012 5:33:01 PM REPORT ABUSE WendyRenee79 said:
Rating:
I fixed this tonight and i thought it was really good. It probably would have been better if i followed everything. I didn't use dark beer or leeks.
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews
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