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Reviews & Comments

Beef Stew Casserole
full spoonfull spoonfull spoonfull spoonempty spoon (10 Ratings)

10 Ratings

5 spoons 50%
4 spoons 20%
3 spoons 10%
2 spoons
1 spoons 20%
Beef Stew Casserole
For a golden crowning touch, bake biscuits on top of this meaty stew, filled with easy frozen and canned vegetables.
Prep: 20 MinTotal: 1 Hr 10 Min
1 - 4 of 4 Reviews
Posted 12/27/2011 1:23:15 PM REPORT ABUSE bccarlis said:
Rating:
kids didn't like this at all. But I have pretty picky kids. They did, however, like the biscuits on top. Not a success!
This reply was: Helpful  Inspiring
Posted 10/21/2011 5:50:08 PM REPORT ABUSE Amantasia said:
Rating:
This dish is amazing and so easy to make! I used fresh vegetables instead of frozen. My Husband loves this!!
This reply was: Helpful  Inspiring
Posted 4/11/2010 5:06:14 PM REPORT ABUSE lisaagogo said:
Rating:
pretty tasty. Family loved it! Not as chunky as I would have liked it. But still good and will make again!
This reply was: Helpful  Inspiring
Posted 4/11/2010 5:06:14 PM REPORT ABUSE lisaagogo said:
Rating:
Very tasty. We loved. Might want to double. Fed all four of my family. No leftovers.
This reply was: Helpful  Inspiring
1 - 4 of 4 Reviews
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