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Betty Crocker
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Reviews & Comments

Beef Or Deer Steak and Mushroom Gravy
full spoonfull spoonfull spoonfull spoonfull spoon (1 Ratings)

1 Ratings

5 spoons 100%
4 spoons
3 spoons
2 spoons
1 spoons
So Tender You Can Cut With A Fork! If you use deer steak you cant hardly tast the wild.
Prep: 30 minutesTotal: 1 hour 30 minutes
1 - 2 of 2 Reviews
Posted 2/3/2013 6:57:42 PM REPORT ABUSE juliel62 said:
Rating:
I am sure it is a good recipe but feel that the website should at least proofread the recipe for misspelled words. Hard to follow when so many words are spelled wrong in the recipe :(
This reply was: Helpful  Inspiring
Posted 12/9/2011 7:43:53 PM REPORT ABUSE arisney1 said:
Rating:
I made this and it turned out great. I could not find the browning seasing so i left that out. I added mushrooms. I also used steak. Very good. Easy to do.
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews
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