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Reviews & Comments

Beef Fried Rice
full spoonfull spoonfull spoonfull spoonempty spoon (3 Ratings)

3 Ratings

5 spoons 67%
4 spoons
3 spoons
2 spoons 33%
1 spoons
Fresh vegetables and classic Asian flavors go together fast in this flavorful beef and rice entree.
Prep: 30 MinTotal: 30 Min
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1 - 2 of 2 Reviews
Posted 1/28/2012 6:34:49 PM REPORT ABUSE DropkickKat said:
Rating:
Not like fried rice at all. The taste is there because of the soy sauce and sesame oil, but that's about it. It's ok, but if you're trying to satisfy your fried rice craving, just get real take out. It is easy to make, I'll give it that.
This reply was: Helpful  Inspiring
Posted 3/12/2010 7:47:55 AM REPORT ABUSE morphiaflow said:
Rating:
A-MAZING! I made a double batch of this and it was spectacular. I thought I'd skip the egg step and just toss in the beaten eggs to the whole mixture. I think next time I'll take the step as the egg was in there, but got a little lost visually. I also used a fiery sesame seed oil just to give it a little extra kick. I will definitely make this again!!
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews
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