Beef Bulgogi Korean Tacos

Make a taco truck favorite at home! Load up a soft tortilla with Korean BBQ beef, cilantro-lettuce slaw and fiery Sriracha salsa. Pair with a Fizzy Lime SODArita.

Prep Time

Minutes

Total Time

1:00

Hr:Mins

Makes

servings

Beef and Marinade

medium green onions, chopped

1/4

cup soy sauce

tablespoons sugar

tablespoons vegetable oil

lb beef top sirloin steak, thinly sliced against the grain

Spicy Salsa

1/2

cup Old El Paso® Thick 'n Chunky salsa

1/2

teaspoon Sriracha sauce

Cilantro Slaw

tablespoon sugar

tablespoons fresh lime juice

1 1/2

teaspoons soy sauce

cup fresh cilantro sprigs

1/2

cup thinly sliced red onion

cups thinly sliced romaine lettuce

Tortillas and Garnish

Old El Paso® flour tortillas for soft tacos and fajitas (6 inch), heated as directed on package

tablespoon sesame seed

In 1-gallon resealable food-storage plastic bag, mix beef and marinade ingredients. Seal bag. Refrigerate 30 minutes.
Meanwhile, in blender, place spicy salsa ingredients. Cover; blend on medium speed until smooth. Pour into small bowl. Set aside. In large bowl, mix all slaw ingredients except lettuce until well mixed. Set aside.
Drain beef; discard marinade. Heat 12-inch nonstick skillet over medium-high heat. Cook beef in skillet 2 to 3 minutes, stirring frequently, until brown. Toss lettuce in slaw mixture.
Spoon beef on warm tortillas. Drizzle with spicy salsa, and top with slaw. Sprinkle tops with sesame seed.

Makes 8 servings

Make the Most of This Recipe With Tips From The Betty Crocker^® Kitchens

To make a Fizzy Lime SODArita: Fill a glass with ice. Add 1 1/2 oz blanco tequila, 1/2 oz clear orange-flavored liqueur and 3/4 oz fresh lime juice; stir. Top with 4 oz chilled Mexican lime soda. Garnish with lime wedge. Makes 1 drink.

Nutrition Information:

1 Serving (1 Serving (taco only))

Calories 200

(Calories from Fat 50),

Total Fat 6g

(Saturated Fat 1 1/2g,
Trans Fat 1g),

Cholesterol 35mg;
Sodium 500mg;
Total Carbohydrate 19g

(Dietary Fiber 1g,
Sugars 4g),

Protein 17g;

Percent Daily Value*:

Exchanges:

1 Starch;
0 Fruit;
0 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
1/2 Vegetable;
0 Very Lean Meat;
2 Lean Meat;
0 High-Fat Meat;
0 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Beef Bulgogi Korean Tacos

Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens

Make the Most of This Recipe With Tips From The Betty Crocker^® Kitchens