Beef and Ramen Noodle Bowls

Beef and Ramen Noodle Bowls

Looking for a hearty Asian dinner using Green Giant® Create A Meal!® Teriyaki Stir Fry Meal Starter? Then try this delicious beef and ramen noodle dish that's sprinkled with peanuts - ready in 20 minutes.

Prep Time

20

Minutes

Total Time

20

Minutes

Makes

4

(1

1
tablespoon oil
1
medium onion, cut into thin wedges
1
(19-oz.) pkg. Green Giant® Create A Meal!® Frozen Teriyaki Stir Fry Meal Starter
3/4
cup water
1
tablespoon peanut butter
1
(3-oz.) pkg. oriental-flavor ramen noodle soup mix
3/4
lb. cooked roast beef (from deli), cut into thin bite-sized strips
1/4
cup chopped peanuts
  1. Heat oil in large skillet over medium-high heat until hot. Add onion; cook and stir 1 minute. Add frozen sauce from meal starter, water, peanut butter and 1 teaspoon of the seasoning from soup mix; discard remaining seasoning. Cook 2 to 3 minutes or until sauce is thawed, stirring occasionally.
  2. Break up noodles from soup mix. Add noodles and frozen vegetables to skillet; cover and cook 8 to 10 minutes or until vegetables are crisp-tender, stirring occasionally.
  3. Add beef; cook and stir until thoroughly heated. Spoon mixture into individual serving bowls. Sprinkle each with peanuts.
Makes 4 (1 1/2-cup) servings

Nutrition Information:

1 Serving (1 1/2 Cups)
  • Calories 380
    • (Calories from Fat 150),
  • Total Fat 17g
    • (Saturated Fat 3 1/2g,
    • Trans Fat 1 1/2g),
  • Cholesterol 40mg;
  • Sodium 1860mg;
  • Total Carbohydrate 32g
    • (Dietary Fiber 4g,
    • Sugars 10g),
  • Protein 25g;
Percent Daily Value*:
    Exchanges:
    • 1 Starch;
    • 0 Fruit;
    • 1 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 3 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 3 Fat;
    Carbohydrate Choices:
    • 2;
    *Percent Daily Values are based on a 2,000 calorie diet.
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