Reviews & Comments

Bavarian-Style Beef Roast and Sauerkraut

(4 Ratings)

4 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Bavarian-Style Beef Roast and Sauerkraut

Treat yourself to a taste of Bavaria with this slow-cooker beef roast, which calls for just 15 minutes prep time. Sauerkraut, caraway seed and stone-ground mustard play into the tasty theme.

Prep: 15 MinTotal: 8 Hr 45 Min

1 - 3 of 3 Reviews

Posted 5/3/2013 9:31:31 AM REPORT ABUSE DemonPreyer said:

Rating:

Whoops, must be having eye troubles. I see it says beer OR beef broth. My bad!

This reply was: Helpful Inspiring

Posted 5/3/2013 9:28:34 AM REPORT ABUSE DemonPreyer said:

Rating:

Step 2 says add the beer... but beer is not listed in the ingredients! What kind and how much seems to have been left out.

This reply was: Helpful Inspiring

Posted 10/7/2011 9:57:11 PM REPORT ABUSE jessicamcg said:

Rating:

Delicious! i couldn't find bavarian style sauerkraut so i used regular and sprinkled a pinch of sugar into the pot. i also used an octoberfest ale instead of dark beer, but in the end i will definitely make this recipe again soon!

This reply was: Helpful Inspiring