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Barbecued Limas

Give a finishing touch for an extra taste, top these lima beans with additional barbecue sauce.

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  • Prep Time 10 min
  • Total Time 7 hr 10 min
  • Servings 6

Ingredients

2
bags (16 ounces each) frozen lima beans, thawed and drained
1
medium onion, chopped (1/2 cup)
2/3
cup vegetable broth
1/3
cup maple-flavored syrup
1/3
cup barbecue sauce
1/2
teaspoon salt
1/8
teaspoon pepper

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LOCATION

Directions

  • 1 Mix all ingredients in 3 1/2- to 6-quart slow cooker.
  • 2 Cover and cook on low heat setting 7 to 8 hours or until beans are tender.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
195
(
Calories from Fat
10),
% Daily Value
Total Fat
1g
1%
(Saturated Fat
0g,
0%
),
Cholesterol
0mg
0%;
Sodium
530mg
530%;
Total Carbohydrate
47g
47%
(Dietary Fiber
10g
10%
),
Protein
10g
10%
;
% Daily Value*:
Iron
12%;
Exchanges:
1 Starch; 1 Fruit; 3 Vegetable;
*Percent Daily Values are based on a 2,000 calorie diet.

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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