Posted 7/14/2011 5:46:26 PM
I cooked these with Lays Kettle cooked BBQ chips, store brand spicy bbq sauce, and Bisquick. I tried them first in the skillet but they were burning even at low heat, so I shoved them into the oven (along with the corn on the cob I was also making)and at least they stopped burning. They cooked through, but still had almost no taste. I may try this again but with a LOT of tweaking.