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Reviews & Comments

Banana Toffee Picnic Cake
full spoonfull spoonfull spoonfull spoonempty spoon (24 Ratings)

24 Ratings

5 spoons 25%
4 spoons 33%
3 spoons 21%
2 spoons 12%
1 spoons 8%
Banana Toffee Picnic Cake
Have ripe bananas? Mix them up into a cake that's so good, it doesn't need frosting.
Prep: 10 MinTotal: 1 Hr 50 Min
1 - 8 of 8 Reviews
Posted 4/7/2011 5:12:47 PM REPORT ABUSE SeannaO said:
Rating:
AMAZING & always a hit when I bake! I added pecans, used applesauce instead of oil, almond milk instead of water, and baked in muffin pans for 18 - 20 minutes to make single serving cupcakes. This is one delicious recipe I can never make enough of!
This reply was: Helpful  Inspiring
Posted 4/13/2010 8:39:28 AM REPORT ABUSE laurapaulb13 said:
Rating:
Good cake, but too many flavors going on...between the bananas & toffee & almond extract. My husband & daughter loved it!! Next time I will make it without the almond extract!! Very moist!!
This reply was: Helpful  Inspiring
Posted 2/2/2010 1:32:20 PM REPORT ABUSE scent4U said:
Rating:
Very good and easy to make. I frosted it with a chocolate frosting and it was yummy.
This reply was: Helpful  Inspiring
Posted 10/12/2009 4:46:26 PM REPORT ABUSE Daggle said:
Rating:
Delicious and so moist! I made this cake recently for a family gathering and everyone loved it. What a great way to incorporate very ripe bananas...you could really taste them. I will definately make this cake again.
This reply was: Helpful  Inspiring
Posted 10/8/2009 10:39:34 PM REPORT ABUSE dixiegirl311 said:
Rating:
My husband and I thought there were too many different flavors going on in this cake... bananas, ALMOND flavoring, toffee chips and caramel topping! Next time, instead of THIS recipe I will try the "Banana Toffee Picnic Cupcakes" recipe made as a cake instead, and omit the almond flavoring altogether. In the Cupcakes recipe, the toffee chips actually go into the batter instead of on top. I may also add about 1/2 cup finely chopped nuts to the batter.
This reply was: Helpful  Inspiring
Posted 9/13/2009 6:52:55 AM REPORT ABUSE
Rating:
A very moist cake and really good, even if you don't put the caramel icing on.
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Posted 8/5/2009 8:47:49 PM REPORT ABUSE Iamswmbo said:
Rating:
Recently made this for church bbq night; I added a whole package of toffee bits-I really like them! :) It was good; like the caramel topping with it, didn't do the bananas on top but plan to next time- oh yeah, there will be a next time! Everyone at the bbq liked it as well.I also like AmyRenee's idea of cinnamon/butter cream frosting; will try that sometime.
This reply was: Helpful  Inspiring
Posted 5/25/2008 11:21:12 AM REPORT ABUSE AmyRenee said:
Rating:
This is one of the best cakes I've made. Instead of the toffee bits I put in about 2 tsp.'s of cinnamon and I frosted it with Betty Crocker Butter Cream frosting. All I can say is YUM!
This reply was: Helpful  Inspiring
1 - 8 of 8 Reviews
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