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Reviews & Comments

Banana Split Tart
full spoonfull spoonfull spoonfull spoonfull spoon (10 Ratings)

10 Ratings

5 spoons 60%
4 spoons 30%
3 spoons 10%
2 spoons
1 spoons
Banana Split Tart
From Betty's Soul Food Collection... Everyone goes bananas for this dessert. It's even sweeter when you use slightly overripe bananas—the slightly brown ones that kids won't touch.
Prep: 20 MinTotal: 1 Hr 15 Min
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1 - 3 of 3 Reviews
Posted 7/3/2011 10:57:14 AM REPORT ABUSE megan1230 said:
Rating:
Easy to make, very low on fat and still tastes wonderful. I even got a comment about how it tasted like a restaurant.
This reply was: Helpful  Inspiring
Posted 3/10/2011 11:07:11 AM REPORT ABUSE jnvargo said:
Rating:
I only had a chocolate pie crust and I was low on choco chips so I just used the chips to drizzle the top for a good presentation. It worked out wonderful. I will try the recommended recipe too..very yummy and quick!
This reply was: Helpful  Inspiring
Posted 5/26/2010 1:07:29 AM REPORT ABUSE jones2008 said:
Rating:
I'm a beginner cook and this recipe was really easy to make, delicious, and guilty free, because its so light and less sugary that you might think of a combination of chocolate,strawberry and pie crust. My husband is a big fan and so am I.
This reply was: Helpful  Inspiring
1 - 3 of 3 Reviews
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