Get all the goodies of a banana split ice cream dessert with the bonus of fudgy brownies.
box (1 lb 2.4 oz) Betty Crocker™ Original Supreme Premium brownie mix
Water, vegetable oil and eggs as called for on brownie mix box
quart (4 cups) favorite flavor ice cream, slightly softened
cup sliced fresh strawberries
medium bananas, sliced (1 1/2 cups)
cup chopped fresh pineapple
cup chopped pecans
cup Hershey's® hot fudge topping
Whipped cream, if desired
Heat oven to 350° F (325° F for dark or nonstick pan). Spray or grease 12-inch pizza pan. Make brownies as directed. Spread in pan.
Bake 20 to 26 minutes or until toothpick inserted 2 inches from center comes out almost clean. Cool completely.
Spread slightly softened ice cream evenly over brownies. Freeze at least 1 hour or until ice cream is firm. Just before serving, top with strawberries and bananas; sprinkle with pineapple and pecans. Drizzle with hot fudge topping. Serve wiith whipped cream, if desired.
Brush the banana slices with lemon juice to keep bananas from turning brown.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
- Calories from Fat
% Daily Value
- Total Fat
- (Saturated Fat
- 4 1/2g,
- 4 1/2%
- Trans Fat
- Total Carbohydrate
- (Dietary Fiber
% Daily Value*:
- Vitamin A
- Vitamin C
Exchanges:1 Starch; 1/2 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choices:3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
Hershey's trademark and associated trade dress are registered trademarks of The Hershey Company.