Banana Roll-Ups

Banana Roll-Ups

Looking for a quick snack? Then check out these banana roll-ups made with peanut butter, ice cream toppings and wheat germ. Ready in just 10 minutes!

Prep Time

10

Minutes

Total Time

10

Minutes

Makes

4

servings

2
(7 to 8-inch) soft flour tortillas
3
tablespoons peanut butter
2
tablespoons hot fudge ice cream topping
2
bananas
2
teaspoons toasted wheat germ
  1. Spread tortillas with peanut butter. Spread ice cream topping carefully over peanut butter.
  2. Place banana in center of each tortilla. (If bananas are very curved, make 2 cuts at intervals on inside edge to make them lay straight.) Sprinkle each with wheat germ. Roll up tortillas. Cut each in half diagonally.
Makes 4 servings

Nutrition Information:

1 Serving (1 Serving)
  • Calories 235
    • (Calories from Fat 80),
  • Total Fat 9g
    • (Saturated Fat 2g,),
  • Cholesterol 0mg;
  • Sodium 190mg;
  • Total Carbohydrate 35g
    • (Dietary Fiber 3g,
    • Sugars 14g),
  • Protein 6g;
Percent Daily Value*:
    Exchanges:
    • 2 Starch;
    • 2 Other Carbohydrate;
    • 1 1/2 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.