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Reviews & Comments

Banana-Coconut Cream Dessert
full spoonfull spoonfull spoonfull spoonhalf spoon (126 Ratings)

126 Ratings

5 spoons 58%
4 spoons 24%
3 spoons 9%
2 spoons 4%
1 spoons 6%
Banana-Coconut Cream Dessert
Betty Crocker Bisquick II Cookbook shares a recipe! An easier-than-pie dessert reminiscent of banana cream pie. Mmm!
Prep: 15 MinTotal: 2 Hr
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1 - 10 of 53 Reviews « Previous 1 2 3 4 5  ... Next » 
Posted 9/29/2011 5:20:55 PM REPORT ABUSE MaryINcanada said:
Rating:
This was amazing - made it with Graham Wafers for the bottom, used banana pudding instead of vanilla and topped it with toasted coconut. This will be a regular go-to recipe from now on.
This reply was: Helpful  Inspiring
Posted 11/14/2010 10:28:30 AM REPORT ABUSE kakoo said:
Rating:
Has anyone tried this recipe with ladyfingers on the bottom instead of the crust? My crust became too hard and it was very difficult to take it out with a spoon.
This reply was: Helpful  Inspiring
Posted 6/13/2010 2:04:23 PM REPORT ABUSE bjratc01 said:
Rating:
Made this for my bunco group and they loved it!! Took leftovers home to the grandkids and they loved it too. I used a larger pan so the crust was thinner and crunchy but everyone liked it that way. Only problem I had with it was a salty taste to the crust which I couldn't understand since there was no salt added but it was a big hit! Will definitely make again since it was so easy.
This reply was: Helpful  Inspiring
Posted 5/24/2010 11:18:04 AM REPORT ABUSE maryREZ said:
Rating:
ummm is it suppose to be watery?
This reply was: Helpful  Inspiring
Posted 5/14/2010 2:31:03 AM REPORT ABUSE mysty46 said:
Rating:
I made this with banana cream pudding instead of vanilla! it gives it more banana flavor! I also used less crust as it just looked too thick so I just removed some of it! I put my bananas right on the crust before adding the pudding layer!
This reply was: Helpful  Inspiring
Posted 5/13/2010 6:05:11 PM REPORT ABUSE patches-mom02 said:
Rating:
The first time I made this, I used the recipe for the Bisquick crust. I wasn't real impressed with it. The next time I tried using Nila wafers. It was pretty good, but I think I liked it the third time I made it, with a plain graham cracker crust. The Bisquick crust was just too heavy and not the right taste. My husband devours it, regardless of which crust I use. Love it.
This reply was: Helpful  Inspiring
Posted 6/1/2009 11:52:35 AM REPORT ABUSE Grandmatoni said:
Rating:
This was delicious. Was a little afraid to make it after I read the reviews, but made it anyways. will definitely make it again. It was so easy to make.
This reply was: Helpful  Inspiring
Posted 5/19/2009 9:16:16 AM REPORT ABUSE JANELLE1973 said:
Rating:
We have dessert night twice a week and my daughter picks this almost every time. We've played around with the pudding and our favorite is to also add a layer of chocolate or pistachio. In addition to the bananas I also sprinkle with nuts. I also use a small amount of banana extract in the pudding. Love the recipe but like most we need to tweak it to make it match our tastes.
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Posted 5/18/2009 4:29:03 PM REPORT ABUSE pepsipatty said:
Rating:
I would use banana pudding.
This reply was: Helpful  Inspiring
Posted 5/18/2009 1:59:58 PM REPORT ABUSE jonesy1962 said:
Rating:
I also like to put a thin layer of sliced bananas right on the crust under the pudding. Yum!!!
This reply was: Helpful  Inspiring
1 - 10 of 53 Reviews « Previous 1 2 3 4 5  ... Next » 
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