A delicious vegetarian pasta casserole, our Baked Pesto Ravioli includes fresh spinach and tomatoes and can be ready in just 25 minutes.
SAVE ON THIS RECIPE!
Substitute cheese-filled tortellini for the ravioli for a change of pace.
If your store doesn’t carry the family-size packages of ravioli, use 3 (9-oz) packages.
Top this casserole with Italian cheese blend or your favorite shredded cheese.
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