Baked Mac And Cheese

Baked Mac And Cheese

This is a recipe you and your kids will love. <3

Prep Time

20

Minutes

Total Time

30

Minutes

Makes

2

Servings

8
ounces macaroni
1/2
cup condensed cheddar cheese soup
1/2
cup milk
1/2
pound shredded cheddar cheese
1/4
cup french fried onions, crumbled (optional)
  1. Bring saucepan of water to a boil. Preheat oven to 350 degrees. Add macaroni and cook 8 to 10 minutes or until a bit stiff; drain.Place macaroni in a 9 x 9 inch pan. Stir in cheese soup , shredded cheese and milk until well combined. Sprinkle with fried onions (optional). Bake 15 to 20 minutes or until cheese is bubbly.
Makes Servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Sprinkling onions on top will give the macaroni and cheese a nice crunch. :) You also wanna double this recipe or more if you are serving more individuals.

Nutrition Information:

1 Serving ()
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.