Baked Chocolate Doughnuts with Strawberry Glaze

Blogger Bree Hester of Baked Bree tops chocolate doughnuts with a sweet strawberry glaze.

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Prep Time 10 min
Total Time 25 min
Servings 12

Ingredients

Doughnuts

2: cups Original Bisquick® mix

3: tablespoons unsweetened baking cocoa

3: tablespoons granulated sugar

2/3: cup milk

1: egg

1: teaspoon vanilla

Glaze

1/2: cup powdered sugar

1: tablespoon strawberry jam

1: tablespoon milk

: Candy sprinkles, if desired

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Directions

1 Heat oven to 425°F. Spray mini doughnut pan with cooking spray.
2 In medium bowl, mix all doughnut ingredients with spoon until blended. Spoon batter into pan, using about 1 tablespoon for each doughnut.
3 Bake 6 to 8 minutes or until toothpick inserted near center comes out clean. Remove doughnuts from pan to cooling rack; cool 5 minutes.
4 Meanwhile, in small bowl, mix powdered sugar, jam and 1 tablespoon milk with whisk until smooth.
5 Dip tops of doughnuts in glaze; top with sprinkles. Serve warm.