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Reviews & Comments

Baked Chicken Wings
full spoonfull spoonfull spoonfull spoonhalf spoon (68 Ratings)

68 Ratings

5 spoons 54%
4 spoons 22%
3 spoons 12%
2 spoons 7%
1 spoons 4%
With a packet of chicken drummettes and a few basic ingredients, you can create a fast-food favorite at home!
Prep: 30 MinTotal: 1 Hr 15 Min
1 - 7 of 7 Reviews
Posted 2/18/2011 7:40:45 AM REPORT ABUSE smoking63 said:
Rating:
this was a great meal so easy, only one thing i do think that the wings need to marinade longer just so that real flavor to come out when they are finished cooking
This reply was: Helpful  Inspiring
Posted 11/17/2010 3:52:23 PM REPORT ABUSE jbaker5331 said:
Rating:
Fantastic ! Everyone loved this.
This reply was: Helpful  Inspiring
Posted 9/18/2010 9:28:53 PM REPORT ABUSE mpearson03 said:
Rating:
I have made this recipe a few times in the past couple of years and every time I do, it is a hit. I like that they are baked instead of fried and they can be as hot or as mild as you like depending on how much hot sauce you add. Everyone in my family loves them. I agree that the sauce doesn't stick very well sometimes, but they are great anyway. This is my go-to wing recipe.
This reply was: Helpful  Inspiring
Posted 6/15/2010 7:24:12 AM REPORT ABUSE lazypirate said:
Rating:
These wings are wonderful! I made them for my dad and my older brother (who doesn't like much) and they both loved them. I tweaked the recipe so that the chicken keeps its flavor better: double the sauce, let it marinade for at least 4 hours (turning it every hour), and bake them in a dish with the sauce almost covering them. You won't get fully crispy wings, but the flavor is much stronger this way. Also, they weren't very spicy at all (and I don't like things very spicy), so next time I'll add more or stronger Tabasco sauce.
This reply was: Helpful  Inspiring
Posted 11/26/2007 9:15:37 AM REPORT ABUSE lisabird513 said:
Rating:
These wings flew!!!%0d%0aThe skin was a little hard to remove but,the reward was something to write about! I just wish I had made more! We LOVED them! Very tasty! Easy marinade with just the right amount of kick!%0d%0aLisa
This reply was: Helpful  Inspiring
Posted 7/23/2007 9:49:40 AM REPORT ABUSE aintrealgood said:
Rating:
These wings had no flavor whatsoever....I let them marinate in the honey-ketchup mixture for nearly 2 hours and it was a waste of ingredients. None of the flavor stayed with the chicken. I baked them exactly as directed and used the exact ingredients....just didn''t like them. So, rather than throw them away, I gooped them up with barbecue sauce and that saved our meal. I would not make these ever again.
This reply was: Helpful  Inspiring
Posted 3/20/2007 7:01:08 PM REPORT ABUSE Crystal Daniels said:
Rating:
I loved them and so did my family they were great.
This reply was: Helpful  Inspiring
1 - 7 of 7 Reviews
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