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Baked Caramel-Pecan French Toast

French toast that's ooey-gooey with caramel and chock-full of pecans...what's not to love? Plus, it's the perfect make-ahead brunch dish since it's prepared a day ahead of time.

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( 4 Ratings)

4 Ratings

5 Stars 25%

4 Stars 25%

3 Stars 25%

2 Stars 25%

1 Stars 0%

Member Reviews ( 3 )
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REVIEWS & COMMENTS

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1 - 3 of 3 Reviews View All
Posted 2/23/2012 8:41:01 PM REPORT ABUSE pkrueger said:
Rating:
I used the caramel topping for cinnamon buns. Came out yummy!
This reply was: Helpful  Inspiring
Posted 1/9/2012 9:26:50 AM REPORT ABUSE farhanshaikh said:
Rating:
yummy..
This reply was: Helpful  Inspiring
Posted 12/27/2011 3:33:11 PM REPORT ABUSE frankmom said:
Rating:
This recipe was a big hit at my Christmas brunch. Very easy and simple to make since you do it the night before, few ingredients (all stuff I always have on hand) - will definately make again!
This reply was: Helpful  Inspiring
1 - 3 of 3 Reviews View All

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