Reviews & Comments

Baked Apple Spice Doughnuts with Cinnamon Glaze

(3 Ratings)

3 Ratings

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Baked Apple Spice Doughnuts with Cinnamon Glaze

Blogger Bree Hester of Baked Bree makes moist doughnuts with applesauce and a cinnamon glaze.

Prep: 10 MinTotal: 25 Min

1 - 4 of 4 Reviews

Posted 10/14/2012 3:03:43 PM REPORT ABUSE KateLZ said:

Rating:

These were pretty good. I didn't have a problem with the batter being dry. The only change I made was to add about a tablespoon of dark brown sugar and used a half cup of applesauce. Didn't have a doughnut pan, so used a mini muffin tin. It made 12 and I had just enough glaze for the tops. The glaze is a must, and adding the extra sugar crystals to the top really add to the flavor.

This reply was: Helpful Inspiring

Posted 10/14/2012 10:06:47 AM REPORT ABUSE AvidBaker68123456789 said:

Rating:

Made these this morning and found them to be disappointing. Very bland and way to dry. Had to add an egg, extra applesauce and milk. I would suggest adding applie pie spice as well. Not enough flavor. Also, double the glaze recipe. Not enough for a dozen donuts.

This reply was: Helpful Inspiring

Posted 10/13/2012 8:29:43 AM REPORT ABUSE E-ticket-lizabeth said:

Rating:

I don't have a donut maker, so I made pancakes with this--I added 1/4 cup more applesauce and about 1/2 cup milk to thin the batter (I started with 1/4 cup and the first pancakes were very thick, so I just poured in a bit more milk). It made a dozen pancakes--my family usually eats 6-8 pancakes total, but these were all gone this morning! Delicious.

This reply was: Helpful Inspiring