Baked Apple Oatmeal

  • Prep 15 min
  • Total 60 min
  • Servings 8

Ingredients

  • 2 2/3 cups old-fashioned oats
  • 1/2 cup raisins
  • 4 cups milk
  • 1/3 cup packed brown sugar
  • 2 tablespoons butter or margarine, melted
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 2 medium apples, chopped (2 cups)
  • 1/2 cup chopped walnuts, if desired
  • Additional milk, if desired

Steps

  • 1
    Heat oven to 350°F. In 2-quart casserole, mix oats, raisins, 4 cups milk, the brown sugar, butter, cinnamon, salt and apples.
  • 2
    Bake uncovered 40 to 45 minutes or until most liquid is absorbed. Top with walnuts. Serve with additional milk.

  • Use chopped pear for the apple.
  • Serve this hot oatmeal with bowls of toppers such as walnuts, chopped dried apricots, banana slices, chocolate chips, brown sugar, yogurt and cream.

Nutrition Facts

Serving Size: 1 Serving
Calories
260
Calories from Fat
65
Total Fat
7g
0%
Saturated Fat
4g
0%
Cholesterol
15mg
0%
Sodium
140mg
0%
Total Carbohydrate
44g
0%
Dietary Fiber
4g
0%
Protein
9g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
2%
2%
Calcium
18%
18%
Iron
8%
8%
Exchanges:
1 Starch; 1 Fruit; 0 Other Carbohydrate; 1 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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