WE RECOMMEND:

Showers & Parties | Lemon Desserts | Father's Day | Birthdays

Bacon, Lettuce and Tomato Dip

Bring the fantastic flavor of a favorite sandwich to a delectable dip! It goes from start to finish in 30 minutes.

Save and Share

false

( 9 Ratings)

9 Ratings

5 Stars 56%

4 Stars 11%

3 Stars

2 Stars 22%

1 Stars 11%

Member Reviews ( 1 )

44f7f1df-d2a3-464a-a5db-1555112a1908

Prep Time 30 min
Total Time 30 min
Servings 16

Ingredients

1: cup sour cream with chives and onions

1/4: cup mayonnaise or salad dressing

1/2: cup crumbled cooked bacon (about 8 slices)

1 1/2: cups shredded romaine lettuce

1/2: cup chopped roma (plum) tomatoes

1: tablespoon chopped fresh chives

32: slices (1/4-inch-thick) baguette-style French bread (from 10-ounce loaf)

SAVE ON THIS RECIPE!

LOCATION

More stores

See all sales

Weekly specials and coupons may include store name, location, name of the offer, an image, value of the discount, and sale end date. We cannot guarantee that all data will be accurate at all times. You assume the responsibility to review the offers carefully on how you may use and redeem the coupons and other promotions. Please check with the merchant to verify price and availability of the product. Promotions are subject to termination or change at any time.

Save $$$ on your favorite brands

Directions

1 Mix sour cream and mayonnaise in small bowl until blended. Stir in bacon.
2 Arrange lettuce in shallow bowl or on small platter. Spoon sour cream mixture over lettuce. Top with tomatoes; sprinkle with chives. Serve with baguette slices.

EXPERT TIPS

Expert Tips

You can use iceberg lettuce instead of the romaine if you like.

Precooked bacon can be purchased in strips or chopped. You'll find packages of it with the sandwich meats or at the deli.

This dip can be prepared up to 24 hours in advance, but refrigerate the components separately. When you are at your destination and ready to serve it, assemble as directed.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 120
Calories from Fat: 65),

% Daily Value

Total Fat: 7g; 7%
(Saturated Fat 3g, 3% ),
Cholesterol: 15mg; 15%;
Sodium: 180mg; 180%;
Total Carbohydrate: 11g; 11%
(Dietary Fiber 1g 1% ),
Protein: 3g; 3%

% Daily Value*:

Vitamin A: 4%;
Vitamin C: 4%;
Calcium: 2%;
Iron: 4%;

Exchanges:

1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!

1 - 1 of 1 Reviews View All

Posted 6/16/2011 11:23:11 AM REPORT ABUSE Crocker2009 said:

Rating:

My daughter and her fiance loved it so much, they asked if I could bring it to their next cookout with friends! What's not to like? I would put it in a dip dish instead of serving it on the romaine the next time.

This reply was: Helpful Inspiring