Three ingredients and ten minutes is all you need to delight your guests with these delicious bacon-cheese stuffed cherry tomato appetizers!
cherry tomatoes (about 1 pint), cut in half crosswise
(8-oz.) aerosol can bacon-cheese spread
tablespoon chopped fresh chives
Gently squeeze tomato halves to remove juice and seeds. Pipe cheese spread on top of each tomato half. Sprinkle each with chives. Arrange on serving platter.
Use finely sliced green onions in place of the chives.
Cut crosswise, tomatoes of any size can be seeded with only a squeeze.
Seed the tomatoes early in the day and arrange them upside down on a tray. Cover them loosely with plastic wrap and refrigerate them. Up to an hour ahead, fill and garnish the tomatoes. Cover them loosely with plastic wrap until serving time.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Appetizer
- Calories from Fat
% Daily Value
- Total Fat
- (Saturated Fat
- Total Carbohydrate
- (Dietary Fiber
% Daily Value*:
- Vitamin A
- Vitamin C
*Percent Daily Values are based on a 2,000 calorie diet.