ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Bacon Burgers

Enjoy this wonderful burger made with beef and bacon patty that’s perfect for a dinner.

Error occured While adding it to favorites X
CLOSE
 (0) 0 Reviews
+

Share

  • Prep Time 30 min
  • Total Time 30 min
  • Servings 8

3
lb lean ground beef
1
pkg (2.8 oz) real bacon pieces (about 3/4 cup)
1/2
teaspoon seasoned salt
8
whole wheat burger buns, split
8
small leaves leaf lettuce
8
slices (1 oz each) Cheddar cheese
8
teaspoons barbecue sauce
8
thin slices sweet onion (such as Vidalia®, Walla Walla, Maui or Texas Sweet)

Directions

  • 1 Heat gas or charcoal grill. In large bowl, combine ground beef and bacon pieces; mix gently. Shape into 8 (1/2-inch-thick) patties. Make slight indentation in center of each patty.
  • 2 When ready to grill, place patties on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 13 to 15 minutes or until thoroughly cooked, turning once. During last 1 to 2 minutes of cooking time, place buns cut side down on grill; heat until toasted.
  • 3 Place toasted bottoms of buns on large serving platter. Top each with lettuce. While patties are still on grill, sprinkle each with seasoned salt; top each with slice of cheese. Place patties on lettuce-lined buns. Immediately top each with 1 teaspoon barbecue sauce and 1 onion slice. Cover with top halves of buns.

EXPERT TIPS

Expert Tips

After putting the burgers on the grill, choose a clean plate for the cooked burgers.

To broil patties, place on broiler pan; broil 4 to 6 inches from heat using times above as a guide, turning once. During last 1 to 2 minutes of cooking time, place buns cut side up on broiler pan; heat until toasted.

Get new recipe inspiration every week! Free Newsletters

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Sandwich
Calories
615
(
Calories from Fat
350),
% Daily Value
Total Fat
39g
39%
(Saturated Fat
17g,
17%
),
Cholesterol
145mg
145%;
Sodium
920mg
920%;
Total Carbohydrate
23g
23%
(Dietary Fiber
3g
3%
  Sugars
5g
5%
),
Protein
43g
43%
;
% Daily Value*:
Vitamin A
14%;
Vitamin C
6%;
Calcium
20%;
Iron
26%;
Exchanges:
1 1/2 Starch; 1 1/2 Other Carbohydrate; 2 1/2 Fat;
Carbohydrate Choices:
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
®Vidalia is a registered trademark of the Georgia Department of Agriculture.

RATINGS & REVIEWS

Be the first to review this recipe!

© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
More To Explore
powered by ZergNet
Save Money on Your Favorite Brands
when you buy FOUR any flavor/variety Totino's® Crisp Crust Party Pizza® Products (Excluding Party Pizza ...
See All Coupons
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END
close