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Slow Cooker Bacon Brown Sugar Baked Beans

Bacon and baked beans come together in this slow cooked side dish that’s sweet and sour.

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984b0ac9-4a63-4a8e-bca6-dda65c6ef95c
  • Prep Time 10 min
  • Total Time 4 hr 10 min
  • Servings 18

Ingredients

3
cans (28 oz each) baked beans, drained
8
slices bacon, crisply cooked, crumbled (1/2 cup)
1
large sweet onion, chopped (1 1/2 cups)
2/3
cup packed brown sugar
1/2
cup ketchup
2
tablespoons Dijon mustard
1
tablespoon cider vinegar
2
teaspoons Worcestershire sauce

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Directions

  • 1 Spray 5- to 6-quart slow cooker with cooking spray. In slow cooker, mix all ingredients.
  • 2 Cover; cook on Low heat setting 4 hours.

EXPERT TIPS

Expert Tips

For even quicker prep time, use 1/2 cup cooked real bacon pieces (from a jar or package) instead of cooking and crumbling strips of bacon.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
200
,
% Daily Value
Total Fat
2 1/2g
2 1/2%
(Saturated Fat
0g,
0%
),
Sodium
730mg
730%;
Total Carbohydrate
39g
39%
(Dietary Fiber
7g
7%
),
Protein
8g
8%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
0%;
Exchanges:
2 Starch; 1/2 Other Carbohydrate;
Carbohydrate Choices:
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 1 of 1 Reviews View All
Posted 4/15/2013 4:07:07 PM REPORT ABUSE knudsonkayla said:
Rating:
These beans are absolutely wonderful! I brought them to our family reunion and have been asked to bring them to every family event since then.
This reply was: Helpful  Inspiring
1 - 1 of 1 Reviews View All

© 2013 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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