In a world of exotic baked goods, these take the cake: cupcakes made from shredded potatoes, bacon, eggs and Cheddar cheese, and drizzled with spicy Sriracha sauce. The final flavor is pure breakfast, but like nothing you’ve ever tasted.
SAVE ON THIS RECIPE!
If you don't have Sriracha sauce, serve with your favorite hot sauce or ketchup.
Get a head start by cooking the bacon and shredding the cheese the night before.
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