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Bacon and Green Onion Cheese Bites

Bacon and green onion come together in these cheese bites that are made using Pillsbury® pizza crust - perfect appetizer for a fall gathering.

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  • Prep Time 10 min
  • Total Time 40 min
  • Servings 24

1
can (11 oz) Pillsbury™ refrigerated thin pizza crust
5
slices bacon, crisply cooked, crumbled (1/3 cup)
1/3
cup chopped green onions (5 medium)
3/4
cup shredded Italian cheese blend (3 oz)
1/4
teaspoon salt
1/8
teaspoon ground red pepper (cayenne)
2
tablespoons mayonnaise

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 400°F. Spray cookie sheet with cooking spray. Remove dough from can but do not unroll. Using sharp knife, cut roll into 24 slices. Flatten each slice into 2 1/2-inch round. On cookie sheet, place rounds 1/2 inch apart. Bake 12 minutes, turning over once, until golden brown. Cool 10 minutes.
  • 2 Meanwhile, in small bowl, mix remaining ingredients. Spoon 1 teaspoon bacon mixture onto each bread round. Bake 5 minutes longer. Serve warm.

EXPERT TIPS

Expert Tips

For a colorful presentation, place cheese bites on flattened paper baking cups.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
60
,
% Daily Value
Total Fat
2 1/2g
2 1/2%
(Saturated Fat
1g,
1%
),
Sodium
200mg
200%;
Total Carbohydrate
7g
7%
(Dietary Fiber
0g
0%
),
Protein
3g
3%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
0%;
Exchanges:
1/2 Starch; 1/2 Fat;
Carbohydrate Choices:
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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