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Asian Rice and Lentil Patties

Amazing Asian cuisine boasts a meatless, veggie-powered main dish.

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 (12) 4 Reviews
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  • Prep Time 20 min
  • Total Time 1 hr 23 min
  • Servings 4

Ingredients

1/2
cup uncooked brown rice
1/4
cup dried lentils, (2 ounces), sorted and rinsed
1 1/2
cups water
1/4
cup finely chopped cashews
2
tablespoons Progresso™ dry bread crumbs (any flavor)
2
tablespoons stir-fry sauce
4
medium green onions, finely chopped (1/4 cup)
1
egg, beaten
1
medium celery stalk, sliced (1/2 cup)
1
medium carrot, sliced (1/2 cup)
1/2
cup water
2
tablespoons stir-fry sauce
Hot cooked Chinese noodles or rice, if desired

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat rice, lentils and 1 1/2 cups water to boiling in 2-quart saucepan; reduce heat. Cover and simmer 30 to 40 minutes, stirring occasionally, until lentils are tender and water is absorbed. Cool slightly.
  • 2 Mash rice mixture slightly with fork. Stir in cashews, bread crumbs, 2 tablespoons stir-fry sauce, the onions and egg. Shape mixture into 4 patties, each about 1/2 inch thick.
  • 3 Spray 10-inch skillet with cooking spray. Cook patties in skillet about 10 minutes, turning once, until golden brown. Remove patties from skillet; keep warm.
  • 4 Heat remaining ingredients except noodles to boiling in same skillet; reduce heat to medium. Cover and cook about 5 minutes, stirring occasionally, until vegetables are crisp-tender. Add patties. Cover and cook over medium heat 5 to 8 minutes or until patties are hot. Serve sauce and patties over noodles.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
235
(
Calories from Fat
65 ),
% Daily Value
Total Fat
7 g
7 %
(Saturated Fat
2 g,
2 %
),
Cholesterol
55 mg
55 %;
Sodium
370 mg
370 %;
Total Carbohydrate
39 g
39 %
(Dietary Fiber
6 g
6 %
),
Protein
10 g
10 %
;
% Daily Value*:
Vitamin A
64%;
Vitamin C
4%;
Calcium
6%;
Iron
16%;
Exchanges:
2 1/2 Starch;
*Percent Daily Values are based on a 2,000 calorie diet.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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