Posted 5/5/2010 3:40:37 PM
So delish! I made these as presents for Mother's Day and they were a huge hit! Instead of making them doughnut shaped, I used a small heart shaped cookie cutter. They looked perfect! Once they were done cooking, I rolled them in a cinnamon-sugar mix. After a few batches, the sugar became wet and wouldn't stick. So I made it into a glaze(added a few drops of water and powdered sugar) which was even better! I will definately be keeping this one!