Apple Fennel Stuffing

 

1/4

cup butter

1

cup chopped apple

1

cup chopped fennel bulb

1

box (6 oz) Betty Crocker® Homestyle Stuffing turkey flavored mix

1 1/2

cups water or turkey stock

2

teaspoons poultry seasoning

1

tablespoon chopped fresh Italian (flat-leaf) parsley

• 1 Heat oven to 350°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray.
• 2 In small skillet or saucepan, melt butter over medium-high heat. Cook apple and fennel in butter, stirring occasionally, until crisp-tender.
• 3 In large bowl, toss apple mixture, stuffing mix, water and poultry seasoning until combined. Spoon into baking dish.
• 4 Bake uncovered about 30 minutes or until golden brown and thoroughly heated. Sprinkle with parsley.