Apple Fennel Stuffing

Blogger Angie McGowan of Eclectic Recipes shares an easy and delicious stuffing recipe.

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Prep Time 15 min
Total Time 45 min
Servings 6

Ingredients

1/4: cup butter

1: cup chopped apple

1: cup chopped fennel bulb

1: box (6 oz) Betty Crocker® Homestyle Stuffing turkey flavored mix

1 1/2: cups water or turkey stock

2: teaspoons poultry seasoning

1: tablespoon chopped fresh Italian (flat-leaf) parsley

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Directions

1 Heat oven to 350°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray.
2 In small skillet or saucepan, melt butter over medium-high heat. Cook apple and fennel in butter, stirring occasionally, until crisp-tender.
3 In large bowl, toss apple mixture, stuffing mix, water and poultry seasoning until combined. Spoon into baking dish.
4 Bake uncovered about 30 minutes or until golden brown and thoroughly heated. Sprinkle with parsley.