Apple Cider Sauce

Apple Cider Sauce

Share this kitchen-tested recipe from the Betty Crocker Kitchens with someone you love.

Prep Time

None

Total Time

00

Minutes

Makes

 

1/2
cup packed brown sugar
1/4
cup butter or margarine
1/4
cup apple cider or orange juice
2
tablespoons whipping (heavy) cream
  1. Heat all ingredients to rolling boil in heavy 1 1/2-quart saucepan over high heat, stirring constantly; reduce heat slightly. Boil 3 minutes, stirring frequently. (Watch carefully; mixture burns easily.) Immediately refrigerate any remaining sauce after serving.
Makes

Nutrition Information:

1 Serving (1 Serving)
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.