Reviews & Comments

(2 Ratings)

2 Ratings

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1 spoons

Apple Cider Pot Roast with Vegetables

Blogger Cheri Liefeld of Adventures in the Kitchen shares a favorite recipe for Apple Cider Pot Roast Vegetables. For two easy meals, make this delicious pot roast one night, and then make “Pot Roast Pot Pies” the next.

Prep: 30 MinTotal: 6 Hr 30 Min

1 - 4 of 4 Reviews

Posted 2/18/2013 9:56:58 PM REPORT ABUSE StarDust062 said:

Rating:

Wonderful aroma, and flavor. I also added fresh, cubed sweet potatoes - they came out great!

This reply was: Helpful Inspiring

Posted 11/1/2012 9:31:04 AM REPORT ABUSE CBcooker said:

Rating:

forgot my rating

This reply was: Helpful Inspiring

Posted 11/1/2012 9:29:45 AM REPORT ABUSE CBcooker said:

Rating:

I thought this was a good fall recipe. Cider flavor was just right. Was a bit dry but....I had it in the crockpot for for 10 hours, think would have been just perfect if I could have gotten home in the recommended 6-8 hrs.

This reply was: Helpful Inspiring

Posted 10/31/2012 8:28:13 AM REPORT ABUSE hahnmk said:

Rating:

Not my favorite pot roast recipe. The meat was dry and the cider cooking liquid did not replace gravy, especially for mashed potatoes. I also wish I had used a smaller onion as the flavor from a large onion was a little overpowering.

This reply was: Helpful Inspiring