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Steps
1
Heat oven to 375°F. Line cookie sheet with foil or cooking parchment paper.
2
Separate dough into 8 triangles. Place 1 cheese slice and several apple slices on wide end of each triangle. Roll up, starting at shortest side of triangle. Place rolls point side down on cookie sheet; curve into crescent shape.
3
Bake 10 to 12 minutes or until golden brown. Serve warm.
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For a tangy touch, spread 1/2 teaspoon mustard over the dough before rolling.
Try sliced pears in these rolls instead of apples.
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Nutrition Facts are not available for this recipe
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