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Apple Cake Mix Cookies

Blogger Deborah Harroun of Taste and Tell shows you how to make an easy apple cookie.

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Prep Time 15 min
Total Time 50 min
Servings 24

Ingredients

1: box Betty Crocker® SuperMoist® spice cake mix

1/2: cup vegetable oil

2: eggs

1: cup chopped apple

1/3: cup Betty Crocker® Rich & Creamy cream cheese frosting

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Directions

1 Heat oven to 350°F. In medium bowl, stir together cake mix, oil and eggs until combined and dough forms. Stir in chopped apple.
2 Onto ungreased cookie sheets, drop dough by tablespoonfuls about 2 inches apart.
3 Bake 8 to 10 minutes or until set. Remove cookies from cookie sheets to cooling racks. Cool completely, about 15 minutes.
4 In small microwavable bowl, microwave frosting on High 10 seconds. Drizzle melted frosting over cooled cookies.

EXPERT TIPS

Expert Tips

If you don’t want the chunks of apple, use shredded apple instead.

If you have a white or yellow cake mix on hand, you can use it and add some ground cinnamon, nutmeg and allspice. Or a bit of pumpkin pie spice.

Got questions? Our experts have the answers. Ask Betty now.

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REVIEWS & COMMENTS

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Posted 11/9/2012 7:34:35 PM REPORT ABUSE veronica007 said:

Rating:

These look lovely & great for Fall! I do feel a bit dumb though.. how is the cake mix able to become dough? Are you using less liquid? I'm a cake baker so i can't stop thinking "How can this be dough?" :) Thank you for any feedback!

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Posted 10/11/2012 7:57:53 PM REPORT ABUSE chesneychick said:

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These cookies have a very good flavor, but don't harden once they come out of the oven. They are very soft and cake-like. My kids liked them and ate them up. I used vanilla frosting instead of cream cheese frosting because my son has a dairy allergy and can eat these cookies with a frosting switch.

This reply was: Helpful Inspiring