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Reviews & Comments

Appetizer Beer-Cheese Fondue
full spoonfull spoonfull spoonfull spoonempty spoon (21 Ratings)

21 Ratings

5 spoons 19%
4 spoons 24%
3 spoons 43%
2 spoons 5%
1 spoons 10%
Turn cheese spread into something spectacular by stirring in beer and broccoli and serving it warm with bread cubes.
Prep: 35 MinTotal: 35 Min
1 - 3 of 3 Reviews
Posted 10/10/2011 8:34:19 AM REPORT ABUSE tam1964 said:
Rating:
This is awesome! I doubled the recipe and put it in a crockpot. I did add a little extra beer so that it wasn't so thick. The family goes crazy over this. Yum:)
This reply was: Helpful  Inspiring
Posted 6/28/2011 11:13:17 AM REPORT ABUSE zg0613 said:
Rating:
Didn't taste good, it was very thick. I didn't like it at all. The only thing good in this recipe was the bread.
This reply was: Helpful  Inspiring
Posted 11/25/2010 10:32:50 AM REPORT ABUSE marissacscott said:
Rating:
I did not like the way this turned out at all. I drink beer but I couldnt stand the smell of it in the cheese
This reply was: Helpful  Inspiring
1 - 3 of 3 Reviews
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