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4th of July | Showers & Parties | S'mores Desserts | Birthdays

Aloha Paradise Bars

Prize-Winning Recipe 2006! Layer tropical pineapple, coconut and macadamia nuts to create a delightfully easy bar.

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( 63 Ratings)

63 Ratings

5 Stars 67%

4 Stars 19%

3 Stars 6%

2 Stars 2%

1 Stars 6%

Member Reviews ( 45 )
769619d9-e0a7-464c-88d6-94901e1b2497
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  • Prep Time 25 min
  • Total Time 1 hr 15 min
  • Servings 36

Ingredients

1
pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
1/2
cup butter or margarine, softened
1
egg
2
cups white vanilla baking chips
1
cup coarsely chopped dried pineapple
1
cup flaked coconut
1
cup chopped macadamia nuts
1
can (14 oz) sweetened condensed milk (not evaporated)

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Directions

  • 1 Heat oven to 350°F. Spray bottom only of 13x9-inch pan with cooking spray. In large bowl, stir cookie mix, butter and egg until soft dough forms. Press dough in bottom of pan.
  • 2 Bake 15 minutes. Sprinkle with baking chips, pineapple, coconut and nuts. Drizzle evenly with sweetened condensed milk.
  • 3 Bake 30 to 35 minutes longer or until light golden brown. Cool completely. For bars, cut into 9 rows by 4 rows. Store covered in refrigerator.

EXPERT TIPS

Expert Tips

This recipe was one of fifteen winners in the 2006 Mix It Up with Betty! Cookie Mix Recipe Contest. More than $10,000 was awarded!

Skip the cooking spray, and instead line the pan with quick-release foil for quick cleanup and easy removal of bars.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Bar
Calories
230
(
Calories from Fat
100),
% Daily Value
Total Fat
12g
12%
(Saturated Fat
6g,
6%
Trans Fat
1/2g
1/2%
),
Cholesterol
15mg
15%;
Sodium
100mg
100%;
Total Carbohydrate
29g
29%
(Dietary Fiber
0g
0%
  Sugars
23g
23%
),
Protein
3g
3%
;
% Daily Value*:
Vitamin A
2%;
Vitamin C
0%;
Calcium
6%;
Iron
2%;
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!
1 - 3 of 45 Reviews View All
Posted 8/5/2012 9:43:40 PM REPORT ABUSE eaustria said:
Rating:
I took a chance and brought these to a party after making them for the first time. It's really rich, but got rave reviews! One friend made me promise to make them for her birthday next month! I didn't have time to hunt for macadamia nuts, so I used walnuts instead. Still yummy. Next time I will use the macadamia nuts.
This reply was: Helpful  Inspiring
Posted 6/24/2011 10:07:53 PM REPORT ABUSE K3Cote said:
Rating:
These were fantastic! I couldn't find vanilla baking chips so I put a cup of milk chocolate bits and a cup of white chocolate bits. They were delicious! I brought them to a party and they disappeared. The coconut was not overpowering at all for those that are skeptical of coconut. Great recipe. I put them in the fridge and then cut them the next day. My only complaint was that after the refrigeration part they were hard to cut. Worth it tho!
This reply was: Helpful  Inspiring
Posted 3/28/2011 4:10:50 PM REPORT ABUSE tlcannon said:
Rating:
these were sooooo yummy.we ate them right out the pan :)
This reply was: Helpful  Inspiring
1 - 3 of 45 Reviews View All

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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