Almond Fudge Bars

Betty Crocker® fudge brownie mix provides a simple addition to these homemade bars.

  • Prep Time 15 min
  • Total Time 2 hr 0 min
  • Servings 32

Ingredients

1
box (18.3 oz) Betty Crocker™ fudge brownie mix
Water, vegetable oil and eggs called for on brownie mix box
1
can (14 oz) sweetened condensed milk (not evaporated)
1
egg, slightly beaten
6
bars (1.61 oz each) milk chocolate, coconut and almond candy, cut into 1/2-inch pieces
1
cup sliced almonds
  • 1 Heat oven to 350°F. Spray bottom and sides of 13x9-inch pan with cooking spray.
  • 2 Make brownie mix as directed on brownie box using water, oil and eggs. Bake 20 minutes.
  • 3 Meanwhile, in medium bowl, mix sweetened condensed milk and egg with whisk. Pour mixture over partially baked brownie base. Sprinkle candy bar pieces evenly over base; top with sliced almonds. Bake 22 to 27 minutes longer or until center is set.
  • 4 Cool completely, about 1 hour 30 minutes. For bars, cut into 8 rows by 4 rows.

Expert Tips

For easier cutting – refrigerate the bars

For even more coconut flavor, stir 1/3 cup sweetened flaked coconut into sweetened condensed milk mixture. Proceed as recipe directs.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Bar
Calories
190
(
Calories from Fat
70),
% Daily Value
Total Fat
8g
8%
(Saturated Fat
3 1/2g,
3 1/2%
Trans Fat
0g
0%
),
Cholesterol
20mg
20%;
Sodium
85mg
85%;
Total Carbohydrate
26g
26%
(Dietary Fiber
1g
1%
  Sugars
20g
20%
),
Protein
3g
3%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
4%;
Iron
4%;
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.