Alfredo, Bruschetta, Spinach and Sprout Homemade Pizza

Alfredo, Bruschetta, Spinach and Sprout Homemade Pizza

A quick and easy way to make a homemade favorite. Pizza and bruschetta with a twist including all your favorite ingredients!

Prep Time

10

Minutes

Total Time

25

Minutes

Makes

12

Servings

1
package Pillsbury Pizza Crust (thin crust)
1/2
cup garlic alfredo sauce
1
cup spinach
1/2
cup chopped roma tomatoes
1/2
cup brussel sprouts
1
cup cheese (pizza mixture)
sprinkle of basil
sprinkle of garlic
  1. Heat oven to 400°F. Grease 15" x 10" cookie sheet.
  2. Unroll dough onto cookie sheet.
  3. Pre-Bake dough 5 minutes.
  4. Spread garlic alfredo sauce.
  5. Top with spinach, brussel sprouts, roma tomatoes, cheese, basil and garlic.
  6. Bake 6 to 10 minutes longer or until crust is golden brown.
  7. Cut into 12 pieces and serve.
Makes Servings

Nutrition Information:

1 Serving ()
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.