Posted 8/21/2010 4:15:32 PM
here's a recipe for fresh blueberry compote:Ingredients
2 cups frozen blueberries
3 tablespoons water
1/4 cup sugar
2 teaspoons lemon juice
Combine 1 cup of the blueberries, water, sugar and lemon juice in a small saucepan. Cook over a medium heat for about 10 minutes. Add the rest of the blueberries and cook for 8 minutes more, stirring frequently. Serve warm.
USE INSTEAD OF CANNED BLUEBERRY FILLING. Adust to your liking.