| 1 | pound lean ground beef |
| 1 | package Hamburger Helper® stroganoff |
| 2 | cups Green Giant® Valley Fresh Steamers™ frozen cut green beans or Green Giant® Valley Fresh Steamers™ frozen broccoli cuts |
| 1 | cup hot water |
| 1 | cup milk |
| 1 | can (19 oz) Progresso® Vegetable Classics tomato basil soup |
Serve with...
Kid Salad
Total Time:
20 min
| 1. | Cook beef in 10-inch skillet over medium-high heat, stirring occasionally, until brown; drain. |
| 2. | Stir in Sauce Mix, beans, hot water, milk and soup. Heat to boiling; stir in uncooked Pasta. |
| 3. | Reduce heat; cover and simmer 15 minutes, stirring occasionally. |
| High Altitude (3500-6500 ft): Increase hot water to 2 1/4 cups; simmer uncovered. If using green beans, heat soup mixture to boiling; reduce heat, then simmer 5 minutes before stirring in uncooked Pasta. |
|
| Frozen corn is another kid-friendly veggie to use in this quick skillet meal. |
Nutrition Information:
330 ( 110); 12g ( 4 1/2g, 1 1/2g); 55mg; 1090mg; 34g ( 3g, 11g); 20g 15%; 6%; 10%; 15% 2 ; 0 ; 0 ; 2 2