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Strawberry-Peach Pops

Soymilk, organic berries, yogurt and honey whip up into freezer pops you can feel good about serving.

Prep Time: 10 min
Total Time: 2 hours 25 min
Makes: 10 servings (1 pop each)

(8 ratings)

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1	cup soymilk
1	cup Cascadian Farm® frozen organic strawberries
1	container (6 oz) Yoplait® Original 99% Fat Free harvest peach yogurt
2	tablespoons honey
10	paper cups (3-oz size)
10	craft sticks (flat wooden sticks with round ends)

1.	Place soymilk, strawberries, yogurt and honey in blender or food processor. Cover; blend on high speed about 1 minute or until smooth.
2.	Fill each cup with about 1/4 cup yogurt mixture. Place cups in freezer until partially frozen, about 45 minutes.
3.	Insert sticks; freeze until firm, about 1 hour 30 minutes. To serve, remove cups.
High Altitude (3500-6500 ft): No change.

Substitution

Lemon or any berry yogurt is a good substitute for the peach.

Nutrition Information:

1 Serving: Calories 45 (Calories from Fat 0); Total Fat 0g (Saturated Fat 0g, Trans Fat 0g); Cholesterol 0mg; Sodium 25mg; Total Carbohydrate 10g (Dietary Fiber 0g, Sugars 8g); Protein 1g Percent Daily Value*: Vitamin A 2%; Vitamin C 15%; Calcium 6%; Iron 0% Exchanges: 1/2 Starch; 0 Other Carbohydrate; 0 Vegetable Carbohydrate Choices: 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

Yoplait is a registered trademark of YOPLAIT Marques Internationales SAS (France) used under license.

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Strawberry-Peach Pops

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