| 1 | soft cracker bread, 15 inches in diameter (from 17-ounce package) |
| 1 | package (4 ounces) herb-and-garlic spreadable cheese |
| 8 | ounces thinly sliced smoked turkey |
| 1 | large tomato, thinly sliced |
| 6 | ounces thinly sliced Swiss cheese |
| 18 | leaves fresh spinach |
Serve with...
Snickerdoodles
Total Time:
50 min
| 1. | Cover bread evenly with spreadable cheese. |
| 2. | Layer turkey, tomato, Swiss cheese and spinach on bread, leaving about 4 inches at one side covered with spreadable cheese only. |
| 3. | Beginning at the side layered with turkey, roll up bread. Trim each end with serrated knife to make even; cut bread roll into 1-inch slices. |
|
| Make these fun roll-ups ahead of time. Tightly wrap uncut roll with plastic wrap and refrigerate 1 to 2 hours. |
|
| Soft cracker bread is sturdier than a tortilla but more flexible than a pizza shell. Look for it near the pita bread in the deli section of your grocery store. |
|
| Vary the sandwich fixin’s to please your gang’s taste buds. Add extra veggies such as shredded carrots. Switch out the meat and cheese. Add zing with a squirt of mustard. |
Nutrition Information:
255 ( 145 ); 16 g ( 9 g); 65 mg; 650 mg; 12 g ( 2 g); 18 g 70 %; 26 %; 32 %; 10 % 1 ; 2 ; 1/2