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Spinach and Caesar Pasta Salad

Prize-Winning Recipe 2009! Here's a delicious dinner salad you can have ready to serve in less than 30 minutes!
Prep Time: 25 min
Total Time: 25 min
Makes: 8 servings (2 cups each)
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1box Betty Crocker® Suddenly Salad® Caesar pasta salad mix
1package (12 oz) turkey bacon, cooked and cut into small pieces
1container (10 oz) washed fresh baby spinach leaves
1package (8 oz) sliced fresh mushrooms
5hard-cooked eggs, sliced
1/4cup sugar
1/3cup ketchup
1/4cup cider vinegar
1/4cup vegetable oil
1tablespoon water
Serve with...
"Healthified" Banana Nut Bread "Healthified" Banana Nut Bread
Total Time: 2 hours 25 min
1.Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally.
2.Drain pasta; rinse with cold water. Shake to drain well.
3.In large bowl, gently toss together pasta, bacon, spinach, mushrooms and eggs. In small bowl, stir together Seasoning and Crouton Blend, sugar, ketchup, vinegar, oil and water. Just before serving, gently toss salad ingredients with seasoning mixture. Serve immediately.
Make the Most of This Recipe
Time-Saver
Use precooked bacon and make this salad even faster.
Special Touch
Toss in crumbled blue cheese.

Nutrition Information:

1 Serving: Calories 340 (Calories from Fat 160); Total Fat 18g (Saturated Fat 4g, Trans Fat 0g); Cholesterol 155mg; Sodium 1040mg; Total Carbohydrate 31g (Dietary Fiber 1g, Sugars 12g); Protein 16Percent Daily Value*: Vitamin A 70%; Vitamin C 20%; Calcium 6%; Iron 15Exchanges: 1 1/2 Starch; 1/2 Other Carbohydrate; 0 Vegetable; 1 1/2 Medium-Fat Meat; 2 Fat Carbohydrate Choices: 2 
*Percent Daily Values are based on a 2,000 calorie diet.
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