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Sloppy Joe Rotini (Ghoulish Goulash)

A simple, fun and tasty dish that calls for five basic ingredients—things you probably have on hand right now!
Prep Time: 10 min
Total Time: 30 min
Makes: 8 servings
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(46 ratings)


4cups uncooked rotini pasta (12 ounces)
2pounds lean ground beef
4cups Green Giant® Valley Fresh Steamers™ Niblets® frozen corn (from two 12 oz. bags)
2cups water
2small zucchini, sliced (2 cups)
2jars (15 1/2 ounces each) extra-thick-and-chunky sloppy joe sauce
Serve with...
Double-Onion Rolls Double-Onion Rolls
Total Time: 30 min
1.Cook and drain pasta as directed on package.
2.While pasta is cooking, cook beef in Dutch oven over medium-high heat 8 to 10 minutes, stirring occasionally, until brown; drain. Stir in pasta and remaining ingredients.
3.Heat to boiling; reduce heat to medium. Cover and simmer 5 to 10 minutes, stirring occasionally, until zucchini is crisp-tender.
Make the Most of This Recipe
Special Touch
Get into a party theme by looking for some of those new, fun holiday pasta shapes, such as Halloween pumpkins or Christmas trees, to use instead of the rotini.
Substitution
Two cups of broccoli, chopped green bell pepper or frozen cut green beans could be used in place of the zucchini.

Nutrition Information:

1 Serving: Calories 495 (Calories from Fat 190 ); Total Fat 21 g (Saturated Fat 7 g); Cholesterol 65 mg; Sodium 600 mg; Total Carbohydrate 70 g (Dietary Fiber 5 g); Protein 12 Percent Daily Value*: Vitamin A 22 %; Vitamin C 16 %; Calcium 4 %; Iron 24 Exchanges: 4 Starch; 2 Vegetable; 3 Fat 
*Percent Daily Values are based on a 2,000 calorie diet.
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