| 2 | packages (4 ounces each) frozen cooked salad shrimp, thawed and drained |
| 2 | pints (4 cups) deli potato salad |
| 4 | medium green onions, chopped (1/4 cup) |
| 1 | tablespoon chopped fresh lemon thyme or regular thyme leaves |
Serve with...
Ginger Lemonade
Total Time:
1 hour 25 min
| 1. | In large bowl, mix all ingredients. Garnish with additional fresh lemon thyme if desired.
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| If fresh thyme is unavailable, use 1 teaspoon dried thyme leaves.
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| Lemon thyme is a variety of thyme that has a pleasing hint of lemon that goes well with seafood and chicken.
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| Look for a variety of potato salads in the deli section. They will all work well in this recipe.
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Nutrition Information:
410 ( 215); 24g ( 4g, ncg); 130mg; 760mg; 33g ( 3g, ncg); 15g 6%; 24%; 6%; 14% 2 ; 0 ; 0 ; 1 ; 4 2