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Raspberry-Banana Yogurt Smoothies

Soymilk, yogurt and fruit whip up into a delicious drink for two in just five minutes.

Prep Time: 5 min
Total Time: 5 min
Makes: 2 servings (about 1 1/2 cups each)

(5 ratings)

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1	container (6 oz) Yoplait® Original 99% Fat Free French vanilla yogurt
1 1/2	cups soymilk
1	cup unsweetened frozen or fresh raspberries
1	medium banana, sliced (1 cup)

1.	Place ingredients in blender or food processor. Cover; blend on high speed about 30 seconds or until smooth.
2.	Pour into 2 glasses. Serve immediately.
High Altitude (3500-6500 ft): No change.

Health Twist

Try vanilla soymilk as a substitute for water or dairy milk in your favorite chai, latte and other milk-based coffee drinks.

Special Touch

Pretty in pink! Garnish these creamy smoothies with a couple of raspberries.

Nutrition Information:

1 Serving: Calories 290 (Calories from Fat 35); Total Fat 4g (Saturated Fat 1g, Trans Fat 0g); Cholesterol 5mg; Sodium 160mg; Total Carbohydrate 54g (Dietary Fiber 10g, Sugars 33g); Protein 9g Percent Daily Value*: Vitamin A 15%; Vitamin C 70%; Calcium 35%; Iron 8% Exchanges: 1 Fruit; 2 Other Carbohydrate; 1 Low-Fat Milk; 0 Vegetable Carbohydrate Choices: 3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

Yoplait is a registered trademark of YOPLAIT Marques Internationales SAS (France) used under license.

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Raspberry-Banana Yogurt Smoothies

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