| 1 | can (11 oz) Green Giant® Southwestern style corn, undrained |
| 1 | cup Old El Paso® Thick ‘n Chunky salsa |
| 1 | small jalapeño chile, seeded, finely chopped |
| 1/2 | cup chopped fresh cilantro |
| 8 | oz tortilla chips |
| 1. | In medium bowl, mix all ingredients except tortilla chips. Serve immediately with chips, or cover and refrigerate until serving time. |
| No change. |
|
| Not a cilantro fan? Use fresh parsley for a milder but still fresh flavor. |
Nutrition Information:
190 ( 60); 7g ( 1g, 0g); 0mg; 350mg; 28g ( 1g, 3g); 2g 4%; 4%; 0%; 6% 1 ; 1 ; 0 ; 1 2